Cake Decorating Tutorials  (How To's) Tortas Paso a Paso
Cake Decorating Tutorials (How To's) Tortas Paso a Paso
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Старый 08.12.2012, 11:19
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По умолчанию Santa Claus Head Cookie step by step
Огромная благодарность Автору Callye за Мастер-класс

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This may look like a difficult cookie to master, but broken down into steps, Santa is actually a very manageable cookie, even for beginners. To make these you will need:
  • Santa shaped cookies
  • red piping and flood icing
  • medium and stiff white piping icing
  • flesh tone twenty-second icing
  • black candy beads
  • pink petal or lustre dust
1. Begin by outlining the hat and beard


2. Use twenty-second icing to create a face. If you need help with flesh tone icing, click HERE.


3. Immediately drop in two candy beads for eyes, then fill the hat


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Let the cookies dry for 4-5 hours, then move on the the next steps.


4. Fill Santa's beard and add a nose and wait for about an hour before moving on
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5. Use the stiff white icing and a #13-#16 tip to add furry accents to the hat


6. Use the medium white piping icing to add eyebrows and let the cookie dry completely
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7. Use petal dust and a very small brush to rosy up Santa's cheeks a little


8. To finish up, use the stiff white icing and star tip to add a mustache. Start in the middle under his nose and drag the tip out, then, do the very same thing on the other side. Let dry completely and you have a crowd pleasing Santa!


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If you are new to cookie decorating, be sure to check out my tips on outlining and flooding cookies, baking the perfect sugar cookie, and coloring and preparing royal icing. I also have simple basic sugar cookie and royal icing recipes.
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