Ingredients:
- 500gr of pastillage
- vegetable dyes
- 2kg of honey paste
- 1 rectangular cake (22cm by 30cm)
- 1 egg white
- Real 2 clear glaze
Materials:
- Chopsticks
- Brushes
- cutter
- stakes
- Bobbins
- Paper cartridges
- Rectangular tray
- Microcorrugated cardboard
- Thin tip scissors
- Smooth sleeve and mouthpiece






1. Brown Pastillaje bed 5 mm thick and cut the backrests according to the molds provided. Mark the candles on the wood with a stick to texture them. Let dry 24 hours.
2. Tint the entire surface with dye Brown diluted in water. Place icing brown in cartridge and delineate arabesques. About the backs as decoration.





3. Prepare a rectangular cake of 30cm by 22cm sorno base of the wolf bed and cover it with white honey paste. Place it on a rectangular tray lined with yellow microcorrugated cardboard. Model the pillows with two cubes of white honey paste. Refine the edges and give them movement on one end of the bed.
4. Mark the edges of each pillow with a stake forming details. Sink the contom with a bobbin and fill the holes with small balls of honey paste previously moistened with egg white. Adhere with glasé the backs on each end of the bed. Let dry. Model the body from a sphere of brown honey paste. Refine both ends and bulge the belly area. Place it on the bed.





5. Form the quilt by joining together with clear, colored honeycomb cylinders. Stretch and cut a rectangle of 28cm by 40cm.
Arrange it covering the body and falling to the sides of the canary forming folds.
6. Make the head of the wolf from a sphere of brown honey paste. Tune one end to the snout and open the mouth under it with a scissor cut. Mark with a stake and cup with a bowl. Place there a tear of red paste as a tongue and mark the middle with a stake. Place the head on the almahads.





7. Sink your eyes with a bobbin on the muzzle fill with black honey paste. Paint a dot of white dye to direct the look. Drill two holes above the head and place two brown paste cones there as ears. Mark in the middle with a stick and give them movement. Add a nice black pasta as a nose.
8. Place white glasé in cartridge and make conitos on the internal edges of the mouth to simulate the teeth. Tint the muzzle with red dye diluted in water. Make the cap from a sphere of red honey paste. Add around a strip of the same paste previously routed as a flown. Let dry and place on the head of the wolf.





9. Fold a piece of white florist wire forming the pins and frames of a pair of glasses. Paint with black dye and place them on the wolf. Decorate the cap with white glasé points in cartridge. Add two brown honey paste cones to the sides of the head simulating the hands. Make cuts with thin-tip scissors to separate the fingers and make the nails with black glasé in cartridge.
10. Form the book covers from a rectangle of red honey paste 13cm by 6.5cm. Form the leaves with a rectangle of thicker white coarse of ll, 5cm by 5.5cm and glue it with clear on the covers. Sink the center with a stick to separate the pages and mark the sides. Tint the leaves with black dye diluted in water to delineate HAPPY BIRTHDAY! With brown glasé in cariucho.



11. Zabatos
Model two pears of pink honey paste to make the shoes.
Open the thin end with the fingertips and shape the heel. Mark details with a stake.
Adhere a pink ribbon satin ribbon No. 00. Decorate with white glasé in cartridge.
12. Decorate the upper edges of the furniture with brown icing. Trim the quilt with white icing. Arrange the book on the bedspread and the shoes next to the bed on the tray.





(1 piece of 5mm thick)
(1 piece 5mm thick)
Expand the mold of this note 100% to get the job done.