Огромная благодарность make-me-a-cake за Мастер-класс
































































Keep things simple, so make toppers out of the same fondant as you cover the cake with. Marshmallow fondant can get sort of droopy when it gets warm and you don't want Olaf melting so sprinkle in a little tylose powder while you are shaping and it will firm things up.
Order to keep the snowballs aligned, thread them on a kebab skewer that runs from his foot all the way through to his head. Leave enough sticking out the bottom to anchor him in the cake. The details are stuck on using either clear vanilla or vodka "glue"- unlike water, they evaporate relatively quickly attaching the part without leaving a sticky mess. Make the arms and hair let them dry for a couple days before attaching. Poke a little hole and then glue them on. Be sure to support them while they dry. It's also not a bad idea to make a couple spares in case you break one.
Make your antlers ahead of time it and let them dry. It will start out as little ropes of fondant and then use small scissors to make little snips to make the branches. Add more detail later on by brushing on some dark brown food colouring watered down with vanilla.
Store them in a cool dry place in a cakebox or other cardboard box. Don't use anything like Tupperware, you want it to "breathe".